Home > Health & Wellness > Yogurt, fruit, low fat, 10 grams protein per 8 ounce, 1 container, Dannon Sprinkl'ins (4.1 oz)
Protein (g)
5.07
Total lipid (fat) (g)
1.25
Carbohydrate, by difference (g)
22.1
Energy (kcal)
118.32
Sugars, total (g)
Fiber, total dietary (g)
0
Calcium, Ca (mg)
176.32
Iron, Fe (mg)
0.08
Magnesium, Mg (mg)
17.4
Phosphorus, P (mg)
138.04
Potassium, K (mg)
226.2
Sodium, Na (mg)
67.28
Zinc, Zn (mg)
0.86
Copper, Cu (mg)
0.09
Manganese, Mn (mg)
Selenium, Se (mcg)
3.6
Vitamin A, IU (IU)
41.76
Retinol (mcg)
11.6
Carotene, beta (mcg)
2.32
Carotene, alpha (mcg)
Vitamin E (alpha-tocopherol) (mg)
0.02
Cryptoxanthin, beta (mcg)
Lycopene (mcg)
Lutein + zeaxanthin (mcg)
Vitamin C, total ascorbic acid (mg)
0.81
Thiamin (mg)
0.04
Riboflavin (mg)
0.21
Niacin (mg)
0.11
Pantothenic acid (mg)
0.57
Vitamin B-6 (mg)
0.05
Folate, total (mcg)
10.44
Vitamin B-12 (mcg)
0.55
Vitamin K (phylloquinone) (mcg)
0.12
Folic acid (mcg)
Folate, DFE (mcg_DFE)
Cholesterol (mg)
4.64
Fatty acids, total saturated (g)
Fatty acids, total monounsaturated (g)
0.34
Fatty acids, total polyunsaturated (g)
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