Home > Health & Wellness > Quail, meat only, raw, 1 quail
Protein (g)
20.02
Total lipid (fat) (g)
4.17
Carbohydrate, by difference (g)
0
Energy (kcal)
123.28
Fiber, total dietary (g)
Calcium, Ca (mg)
11.96
Iron, Fe (mg)
4.15
Magnesium, Mg (mg)
23
Phosphorus, P (mg)
282.44
Potassium, K (mg)
218.04
Sodium, Na (mg)
46.92
Zinc, Zn (mg)
2.48
Copper, Cu (mg)
0.55
Manganese, Mn (mg)
0.02
Selenium, Se (mcg)
16.01
Vitamin A, IU (IU)
52.44
Retinol (mcg)
15.64
Vitamin C, total ascorbic acid (mg)
6.62
Thiamin (mg)
0.26
Riboflavin (mg)
Niacin (mg)
7.54
Pantothenic acid (mg)
0.72
Vitamin B-6 (mg)
0.49
Folate, total (mcg)
6.44
Vitamin B-12 (mcg)
0.43
Folic acid (mcg)
Folate, DFE (mcg_DFE)
Cholesterol (mg)
64.4
Fatty acids, total saturated (g)
1.21
Fatty acids, total monounsaturated (g)
1.18
Fatty acids, total polyunsaturated (g)
1.08
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