Home > Health & Wellness > Lamb, Australian, imported, fresh, foreshank, separable lean and fat, trimmed to 1/8" fat, raw, 1 lb
Protein (g)
85.5
Total lipid (fat) (g)
57.52
Carbohydrate, by difference (g)
0
Energy (kcal)
884.52
Calcium, Ca (mg)
54.43
Iron, Fe (mg)
6.26
Magnesium, Mg (mg)
86.18
Phosphorus, P (mg)
716.69
Potassium, K (mg)
1224.72
Sodium, Na (mg)
435.46
Zinc, Zn (mg)
24.49
Copper, Cu (mg)
0.42
Manganese, Mn (mg)
0.04
Selenium, Se (mcg)
32.66
Thiamin (mg)
0.43
Riboflavin (mg)
0.99
Niacin (mg)
23.88
Pantothenic acid (mg)
2.83
Vitamin B-6 (mg)
1.2
Vitamin B-12 (mcg)
11.25
Cholesterol (mg)
303.91
Fatty acids, total saturated (g)
27.13
Fatty acids, total monounsaturated (g)
24.01
Fatty acids, total polyunsaturated (g)
2.7
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