Home > Health & Wellness > Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean and fat, trimmed to 1/8" fat, raw, 1 oz
Protein (g)
5.43
Total lipid (fat) (g)
3.56
Carbohydrate, by difference (g)
0
Energy (kcal)
55.28
Calcium, Ca (mg)
2.84
Iron, Fe (mg)
0.51
Magnesium, Mg (mg)
6.52
Phosphorus, P (mg)
56.42
Potassium, K (mg)
90.15
Sodium, Na (mg)
17.29
Zinc, Zn (mg)
0.94
Copper, Cu (mg)
0.04
Manganese, Mn (mg)
Selenium, Se (mcg)
2.1
Thiamin (mg)
Riboflavin (mg)
0.08
Niacin (mg)
1.46
Pantothenic acid (mg)
0.14
Vitamin B-6 (mg)
0.11
Vitamin B-12 (mcg)
0.8
Cholesterol (mg)
18.43
Fatty acids, total saturated (g)
1.65
Fatty acids, total monounsaturated (g)
Fatty acids, total polyunsaturated (g)
0.17
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