Home > Health & Wellness > Jellyfish, dried, salted, 1 cup
Protein (g)
3.19
Total lipid (fat) (g)
0.81
Carbohydrate, by difference (g)
0
Energy (kcal)
20.88
Sugars, total (g)
Fiber, total dietary (g)
Calcium, Ca (mg)
1.16
Iron, Fe (mg)
1.32
Magnesium, Mg (mg)
Phosphorus, P (mg)
11.6
Potassium, K (mg)
1.74
Sodium, Na (mg)
5620.2
Zinc, Zn (mg)
0.24
Copper, Cu (mg)
0.08
Selenium, Se (mcg)
24.48
Vitamin A, IU (IU)
4.06
Retinol (mcg)
Carotene, beta (mcg)
Carotene, alpha (mcg)
Vitamin E (alpha-tocopherol) (mg)
0.01
Cryptoxanthin, beta (mcg)
Lycopene (mcg)
Lutein + zeaxanthin (mcg)
Vitamin C, total ascorbic acid (mg)
Thiamin (mg)
Riboflavin (mg)
Niacin (mg)
0.12
Vitamin B-6 (mg)
Folate, total (mcg)
0.58
Vitamin B-12 (mcg)
Vitamin K (phylloquinone) (mcg)
0.06
Folic acid (mcg)
Folate, DFE (mcg_DFE)
Cholesterol (mg)
2.9
Fatty acids, total saturated (g)
0.16
Fatty acids, total monounsaturated (g)
Fatty acids, total polyunsaturated (g)
0.28
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